The world is changing

… … and the food industry is changing with it. Plant based food production is increasing rapidly.

What used to be products for vegans and allergy sufferers is becoming the right product for everyone.

Consumers want plant based foods because they are healthy and good for the environment.

The COMPANY

• Founded by a group of industrial investors with the desire to commercialize the plant based food industry.
• Long term strategy to establish factories that produce new plant based alternatives to dairy products.
• The aim is to be a partner in the development of new products and cost effective production methods.
• Close cooperation with global suppliers of new raw materials as a substitute for cow’s milk in the dairy industry.

The PRODUCTION

• Fully automated production with a capacity of 5000 kg/h
• State of the art equipment that ensures high hygiene standards and food safety
• Equipped to produce alternatives to fermented dairy products
• Automated inline blending of flavors and fruit preparations.
• Filling lines for cups and buckets from 70g 5kg with a capacity of 9000 cups per hour
• Packaging in different sizes with possibilities for lids, lids with muesli & muesli and spoons

The FACTORY

• The plant is located in Anklam in northern Germany.
• Production area of 2000 m2 with a capacity of 35 tons per day.
• Fully automated to achieve efficient and safe food production.
• Outstanding certificates: IFS, FSSC/ISO & BRC.
• In operation from April 2022.